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Рецепт Strawberry Rhubarb Crunch Cake

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1 голос | 595 визитов
 

Ингредиенты

  • 1 cup all purpose flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1/2 cup + 1 TBS granulated sugar
  • 1 large egg
  • 1/2 cup low fat buttermilk
  • 1 1/2 cups diced fresh strawberries
  • 1 cup diced fresh rhubarb
  • 1/2 cup packed brown sugar
  • 3 TBS. all purpose flour
  • 3 TBS. cold unsalted butter, cubed
  • 1/2 tsp. ground cinnamon
  • 1/4 cup chopped pecans
  • In large glass measuring cup, whisk together the egg and buttermilk
  • Calories- 210.2, Total Fat - 5.4g, Carb.- 42.6g, Protein - 2.7g, Fiber - 1.4g
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