Рецепт Strawberry and cream cheese ice cream
by Easy Cook - Laka kuharica
Smooth and creamy homemade frozen delight
Подготовка: |
Croatian
|
Приготовление: |
Порций: 8 servings |
Ингредиенты
-
2 cups strawberries, trimmed
-
115g cream cheese, softened
-
1 cup milk
-
1 cup whipping cream
|
-
½ cup sugar
-
1 tsp vanilla extract
-
½ tsp almond extract
-
Red food coloring (optional)
|
Инструкции
- Place strawberries in a medium bowl and mash with potato masher until crushed. Set aside.
- In a large mixing bowl, beat cream cheese with electric mixer on medium to high speed until smooth.
- Add ½ cup of the milk, and beat just until combined.
- Add mashed strawberries, remaining milk, whipping cream, sugar, vanilla, almond extract, and, if desired, red food coloring. Beat until combined.
- Pour the mixture into an ice cream maker and churn for 15 - 20 minutes.
- Transfer to plastic container and place in the freezer for 4 and a half hours before serving.
- Serving: take it out for 5-10 minutes before serving, or longer, so it comes to the right scooping temperature.