Главная » Рецепты » Stovetop Pasta with Chicken & Spinach Sauce

Suggestions?

Stovetop Pasta with Chicken & Spinach Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 ounces small shell or elbow macaroni

1 teaspoon chicken-flavored bouillon base

1/3 cup shredded sharp shedder cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 cups torn fresh spinach	1 cup	$3.99 per pound	$0.26
1/4 cup water	1 tablespoon	n/a
1/2 teaspoon dried thyme, crushed	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1 teaspoon dried minced garlic	1/4 teaspoon	$4.00 per pound	$0.01
Dash pepper (or crushed red pepper flakes)	1/4 pinch	$7.99 per 16 ounces	$0.00
1 cup milk (may use part half-and-half)	1/4 cup	$3.49 per gallon	$0.05
2 teaspoons cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
12 ounces cooked chicken, chopped (rotisserie leftovers work well)	3 oz	$0.98 per pound	$0.18
Total per Serving			$0.52
Total Recipe			$2.09