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Stir Fried Tofu And Bok Choy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lb hard or possibly extra-hard tofu, liquid removed

Â Â sliced crosswise and rinsed

Â Â (or possibly other green spring onion such as ramps or possibly Egyptian onion)

3 Tbsp. bottled stir-fry sauce, or possibly to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. vegetable oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 bn bok choy with leaves	1/4 bunch	$1.49 per pound	$0.69
3 x thinly sliced scallions, up to 4	3/4 scallions	$1.09 per cup	$0.12
3 x cloves garlic, chopped	3/4 garlic cloves	$4.00 per pound	$0.02
Â Â Crushed red pepper flakes, (optional)	1/4 pepper	$3.29 per pound	$0.22
Â Â Coarsely minced peanuts, (optional)	1/4 peanuts	n/a
Total per Serving			$1.06
Total Recipe			$4.22