Главная » Рецепты » Stir Fried Pork With Carrots And Bok Choy

Suggestions?

Stir Fried Pork With Carrots And Bok Choy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 tsp freshly-grnd black pepper

Â Â about 1/2" wide and 1/8" thick

Â Â or possibly homemade stock

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 lb pork loin cut into 1" cubes	6 oz	$4.49 per pound	$1.68
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
3 Tbsp. veg. oil	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
1Â 1/2 tsp cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
1 Tbsp. water	3/4 teaspoon	n/a
1 x onion cut into thin slices	1/4 onion	$0.79 per pound	$0.05
3 x carrots cut 2"-long slices	3/4 carrots	$1.49 per pound	$0.15
3 c. bok choy cut in 1" pcs - (abt 1/2 lb)	3/4 cup	$1.49 per pound	$0.17
2 x garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1/2 tsp celery seeds	1/8 teaspoon	$6.39 per 7/8 ounces	$0.06
1/2 c. canned low-sodium chicken broth	2 tablespoons	$1.19 per 14 1/2 ounces	$0.09
1/4 c. fresh orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
Total per Serving			$2.29
Total Recipe			$9.18