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» Stir Fried Pork Slices In Wine Sauce
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Stir Fried Pork Slices In Wine Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg yolks
  Cornstarch paste
1 tsp Wet bean cheese
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 tsp Rice wine
vinegar
1/4 teaspoon
n/a
3 x Cloves garlic -- chopped
3/4 garlic --
$4.00 per pound
$0.02
2 Tbsp. Sherry
1 1/2 teaspoons
$22.00 per liter
$0.16
3/4 c.
Chicken stock
3 tablespoons
$0.99 per 14 1/2 ounces
$0.11
1 tsp
Water
1/4 teaspoon
n/a
1 c.
Bread crumbs
-- plain
1/4 cup
$1.79 per 15 ounces
$0.11
1Â 1/2 lb Pork loin -- boneless
6 oz
$7.49 per pound
$2.81
3 Tbsp.
Peanut oil
2 1/4 teaspoons
$4.39 per 24 fluid ounces
$0.07
  PASTE-----
1/4 paste
n/a
2 Tbsp. Cooked
rice
1 1/2 teaspoons
$5.00 per 10 pounds
$0.01
2 Tbsp. Soy sauce -- dark
1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
1/2 tsp Sugar
1/8 teaspoon
$1.44 per pound
$0.00
2 Tbsp. Hot
water
1 1/2 teaspoons
n/a
1 tsp Baker's yeast -- dry
1/4 teaspoon
$8.79 per 4 ounces
$0.08
Total per Serving
$3.43
Total Recipe
$13.72
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