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Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Chicken livers 2 oz
$7.98 per pound
$1.00
1/4 lb Fresh mushrooms 1 oz
$3.69 per 8 ounces
$0.46
1 x Onion 1/4 onion
$0.79 per pound
$0.05
2 Tbsp. Oyster sauce 1 1/2 teaspoons
$3.09 per 9 ounces
$0.11
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 Tbsp. Sherry 3/4 teaspoon
$22.00 per liter
$0.08
1/2 c. Stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1/2 tsp Sugar 1/8 teaspoon
$1.44 per pound
$0.00
1 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
3 Tbsp. Water 2 1/4 teaspoons
n/a
 
2 Tbsp. Oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 Tbsp. Oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
Total per Serving $1.87
Total Recipe $7.48
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