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Stewed Rabbit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 jointed young rabbit

500 g belly of pork, cut into portions

2 bay leaves

oil for frying

salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
Serves 4 To 6	1/4 serves	n/a
1 medium onion, chopped	1/4 onion	$0.79 per pound	$0.05
4 garlic cloves, crushed	1 garlic cloves	$4.00 per pound	$0.03
4 small carrots, peeled and sliced	1 carrots	$1.49 per pound	$0.16
250 g shelled peas	62 1/2 g	$3.40 per 16 ounces	$0.47
1 glass red wine	1/4 glass	$0.35 per fluid ounce	$0.44
3 tablespoons tomato puree	2 1/4 teaspoons	$1.29 per 6 ounces	$0.09
Total per Serving			$1.23
Total Recipe			$4.93