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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    (prepared for a 10" pie)
1 c. Steen's cane syrup
    (or possibly 2 c. sweetened, freshly-whipped cream)
    (abt 1 1/2 c. plus 2 tbspns)
Ingredients Per Serving Qty Common Price Price per Serving
    Sweet Pie Crust (listed below) 0.1 pie crust
$3.29 per 15 ounces
$0.18
1 c. bleached all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
3/4 c. light brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.05
2 Tbsp. unsalted butter 5/8 teaspoon
$3.99 per 16 ounces
$0.03
1 pch salt 0.1 pinch
$2.91 per 16 ounces
$0.00
1 tsp baking soda 0.1 teaspoon
$2.59 per 10 ounces
$0.00
3/4 c. warm water 1 tablespoon
n/a
 
1 lrg egg 0.1 egg
$2.53 per 12 items
$0.02
1/2 tsp vanilla extract 0.05 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 quart vanilla ice cream as accompaniment 0.1 quart
$2.99 per 1 1/2 quarts
$0.20
8 ounce flour 5/6 oz
$2.99 per 5 pounds
$0.03
1/2 tsp salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
4 ounce cool butter - (1 stick) cut 1/2" pcs 3/8 oz
$3.99 per 16 ounces
$0.10
2 Tbsp. solid vegetable shortening 5/8 teaspoon
$4.69 per 16 ounces
$0.03
3 Tbsp. ice water 7/8 teaspoon
n/a
 
Total per Serving $0.66
Total Recipe $6.61
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