Рецепт Steamed Stuffed Clams

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0 голосов | 988 визитов
Порций: 6

Ингредиенты

Cost per serving $0.31 view details

Инструкции

  1. Place the clams into a large pot together with the salt and 1/2 c. of water. Place over high heat and steam the clams for about 5 min, shaking the pot frequently, just till the clams open.
  2. Drain the clams. Remove clams from the shells, discarding any shells which have not opened. Mince the clams. Rinse and dry 18 half shells.
  3. In a mixing bowl, combine clams and all the remaining ingredients. Mix well, and toss the mix lightly against the inside of the bowl to combine and compact it.
  4. With a spoon dipped in cool water, stuff the reserved shells with this mix, mounding it and smoothing it. Arrange clams on a tray in a steamer for 20 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 50g
Recipe makes 6 servings
Calories 113  
Calories from Fat 76 67%
Total Fat 8.4g 11%
Saturated Fat 3.03g 12%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 560mg 23%
Potassium 132mg 4%
Total Carbs 1.81g 0%
Dietary Fiber 0.1g 0%
Sugars 0.15g 0%
Protein 6.68g 11%
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