Рецепт Steamed Rice Cup Cake with Red Beans
Ингредиенты
- 1 cup = 250ml
- 1 Tbsp (tablespoon) = 20ml
- 1 tsp (teaspoon) = 5ml
- Temperature = Celsius
- Abbreviations:
- gm = gram
- ml = millimeter (cc)
View Full Recipe at Easy Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 0g | |
Calories 0 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 0mg | 0% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 0.0g | 0% |