Главная » Рецепты » Steamed Dumplings Bandung Style (Siomay Bandung)

Suggestions?

Steamed Dumplings Bandung Style (Siomay Bandung) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 tsp freshly-grnd white pepper

10 piece won ton skin

6 x soybean cakes - (2" by 2" by 1/2")

5 x buah bitter melon

2 ounce fresh fried candlenut

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 lb grnd chicken	3 oz	$2.99 per pound	$0.56
1/2 lb grnd shrimp	2 oz	$6.99 per pound	$0.87
3Â 1/2 ounce cornstarch	7/8 oz	$2.89 per 16 ounces	$0.16
2 x garlic cloves mashed	1/2 garlic cloves	$4.00 per pound	$0.01
1 Tbsp. sesame oil	3/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.09
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 x egg beaten	1/4 egg	$2.53 per 12 items	$0.05
5 med potatoes	1 1/4 potatoes	$0.50 per pound	$0.29
5 piece cabbage leaves slice stem thin	1 1/4 piece	$0.99 per pound	$0.04
5 x cucumbers	1 1/4 cucumbers	$1.69 per pound	$0.94
1/4 lb fried peanuts	1 oz	n/a
2 x garlic cloves fried	1/2 garlic cloves	$4.00 per pound	$0.01
2 x red chilies steamed	1/2 chilies	$1.99 per pound	$0.10
1 Tbsp. vinegar	3/4 teaspoon	n/a
1/2 Tbsp. salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
2 Tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1/2 c. water	2 tablespoons	n/a
Â Â Ketchup	1/4 ketchup	$4.39 per 32 ounces	$0.01
Â Â Sweet soy sauce	1/4 soy sauce	$2.59 per 10 fluid ounces	$0.02
Â Â Lime	1/4 lime	$0.20 per item	$0.05
Total per Serving			$3.25
Total Recipe			$12.98