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Steak Au Poivre - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3 lbs beef tenderloin 1/4 lb
$14.99 per pound
$3.75
1/2 c. coarsely cracked black pepper 2 teaspoons
$7.99 per 16 ounces
$0.08
1/2 Tbsp. salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 Tbsp. grain mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1 Tbsp. butter 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1/8 c. fine brandy 1/2 teaspoon
$22.00 per liter
$0.05
1/3 c. heavy cream 1 1/3 teaspoons
$3.89 per pint
$0.05
Total per Serving $3.99
Total Recipe $47.91
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