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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
8-10 egg-sized red or new potatoes, quartered (about 4 cups) 2 1/4 potatoes
$1.09 per pound
$1.15
2 tbs. olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
12 oz. tender, lean beef, cut in 2-inch chunks 3 oz
$3.99 per pound
$0.75
1 medium onion, chopped 1/4 onion
$0.79 per pound
$0.05
2 cloves garlic, minced 1/2 garlic cloves
$4.00 per pound
$0.01
2 small summer squash (or zucchini), cut in chunks 1/2 summer squash
$1.49 per pound
$0.19
1 tsp. Cajun seasoning (I used Penzey’s) 1/4 teaspoon
$5.29 per 2 1/2 ounces
$0.05
1 tbs. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $2.33
Total Recipe $9.31
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