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Рецепт St Patty's Punch
by Global Cookbook

St Patty's Punch
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  Порций: 12

Ингредиенты

  • 20 ounce Crushed pineapple in juice, chilled
  • 8 dsh Green food color (opt)
  • 18 ounce Frzn lemonade concentrate, thawed
  • 46 ounce White grape juice, chilled
  • 46 ounce Pineapple juice, chilled
  • 32 x Ice cubes
  • 36 ounce Beer, chilled

Инструкции

  1. Tint pineapple (with liquid) with 4 drops of the food color. Mix lemonade concentrate, juices and pineapple. Tint with remaining food color; pour on ice cubes in punch bowl. Just before serving, stir in beer. About 52 servings (1/2 c. each).