Рецепт Sriracha Aioli
Sriracha Aioli
- Sriracha Aioli
- ½ cup mayonnaise 2 tablespoons Sriracha 1½ tablespoons lemon juice pinch salt
Whisk together the mayonnaise, Sriracha, lemon juice, and salt. Cover and refrigerate to let the flavors meld (even better if you can make this the night before!) Serve drizzled over seafood, meats, stir fry, burgers, or as a dipping sauce for fries, veggies -- the sky's the limit! 3.2.2925