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Squidgy Chocolate Cake With Berries And Hazelnuts - Recipe Cost

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175 gm Golden brown caster sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
175 gm Butter	21 7/8 g	$3.99 per 16 ounces	$0.19
4 x Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
175 gm Self raising flour	21 7/8 g	$4.89 per 5 pounds	$0.05
2 Tbsp. Hazelnuts, toasted & grnd (optional)	3/4 teaspoon	$2.19 per 2 1/4 ounces	$0.06
50 gm Cocoa, sieved	6 1/4 g	$7.29 per 10 ounces	$0.16
125 gm Dark chocolate, minced (preferably Cooking Chocolate Chunks from the	15 5/8 g	$5.49 per 9 1/2 ounces	$0.32
50 gm White chocolate, (with a high cocoa butter content), roughly minced	6 1/4 g	$4.39 per 4 ounces	$0.24
150 gm Frzn mixed berries	18 3/4 g	$2.99 per 6 ounces	$0.33
Â Â Mascarpone or possibly creme fraiche, to serve (optional)	1/8 mascarpone	n/a
Total per Serving			$1.46
Total Recipe			$11.66