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Squash And Black Bean Stew With Tomatoes And Green Beans - Recipe Cost

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Â Â peeled, and cut into 1" pcs

Â Â cut into 1" pcs

1 Tbsp. chopped seeded jalapeno chili

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 lrg onion minced	1/6 onion	$0.79 per pound	$0.04
2 x garlic cloves chopped	1/3 garlic cloves	$4.00 per pound	$0.01
1 Tbsp. chili pwdr	1/2 teaspoon	$5.29 per 2 1/2 ounces	$0.09
1Â 1/2 tsp grnd cumin	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
1 x diced tomatoes in juice - (28 ounce)	1/6 tomatoes	$1.99 per pound	$0.11
2 lb Kabocha or possibly butternut squash halved, seeded,	5 1/3 oz	$1.49 per pound	$0.50
4 ounce green beans trimmed, and	2/3 oz	$2.49 per pound	$0.10
1 can black beans - (15 to 16 ounce) rinsed, liquid removed	1/6 can	$1.79 per 15 ounces	$0.26
1/2 c. minced fresh cilantro	1 tablespoon	$1.09 per cup	$0.09
Total per Serving			$1.26
Total Recipe			$7.54