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» Spring Vegetables And Baby Potatoes
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Spring Vegetables And Baby Potatoes
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Salt to taste
  Freshly-grnd black pepper to taste
1/2 lb Haricots verts trimmed
1/2 lb Fresh or possibly frzn and thawed peas
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb Baby red
potatoes
peeled, and
1 5/8 oz
$1.09 per pound
$0.11
  carved into ovals
0.1 carved
n/a
2 Tbsp. Extra virgin
olive oil
- (to 3 tbspns)
5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
1/2 lb Pearl
onions
peeled
5/6 oz
$0.79 per pound
$0.04
1Â 1/2 Tbsp. Sugar
1/2 teaspoon
$1.44 per pound
$0.01
1/2 lb Baby
carrots
peeled
5/6 oz
$2.79 per pound
$0.14
1/2 lb Baby
turnips
peeled
5/6 oz
$1.99 per pound
$0.10
Total per Serving
$0.43
Total Recipe
$4.31
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