Это предварительный просмотр рецепта "Spinach Dip In Pumpernickel Bread".

Click here to print
или вернитесь к рецепту Spinach Dip In Pumpernickel Bread.

Рецепт Spinach Dip In Pumpernickel Bread
by CookEatShare Cookbook

Spinach Dip In Pumpernickel Bread

Avg. 0/5 0 голосов


	Порций: 10

Ингредиенты

1 1/2 c. lowfat sour cream
1 c. mayonnaise
1 pkg. vegetable soup mix (Mrs. Grass' or possibly Knorr's)

1 c. water chestnuts, minced
1/2 c. onion, diced

Инструкции

10 ounces frzn spinach, thawed and squeezed till liquid is all out. Mix spinach and:
Carve out the center of a round pumpernickel bread and cube the extra bread for dipping. Place the spinach mix in the hallow bread to serve as a bowl for dip. Serve with fresh vegetables and extra left over bread from center. Delicious!