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Spinach And Porcini Stuffed Manicotti - Recipe Cost

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1 ounce Dry porcini

1/2 c. Coarsely-grated mozzarella

1 c. Grated locatelli cheese

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Â Â Freshly-grated nutmeg to taste

8 x Manicotti shells

1Â 1/2 c. Lowfat milk heated

Â Â for garnish if you like

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Warm water	1/4 cup	n/a
1 c. Chopped red onion	1/4 cup	$0.99 per pound	$0.13
2 Tbsp. Unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1Â 1/2 c. Cooked and liquid removed spinach minced	1/3 cup	$3.99 per pound	$0.10
2 tsp Chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
15 ounce Ricotta cheese	3 3/4 oz	n/a
1 lrg Egg lightly beaten	1/4 egg	$2.53 per 12 items	$0.05
3 Tbsp. Unsalted butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
3 Tbsp. Flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
Â Â Snipped fresh chives or possibly chopped parsley	1/4 chives	$2.59 per 2/3 ounces	$0.42
Total per Serving			$0.87
Total Recipe			$3.49