1 quart vegetable broth |
1/4 quart |
$3.69 per 32 ounces
|
$0.96 |
1 Tbsp. fresh ginger finely minced |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
2 tsp chopped garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
1/2 x jalapeno pepper to 1, or possibly to taste seeded and finely minced |
1/8 jalapeno pepper |
$1.99 per pound
|
$0.01 |
1 c. sliced mushrooms |
1/4 cup |
$3.69 per 8 ounces
|
$0.28 |
1 c. broccoli cut into bite-sized |
1/4 cup |
$0.99 per pound
|
$0.05 |
1 c. bok choy finely minced |
1/4 cup |
$1.49 per pound
|
$0.06 |
1 x green onion with top finely minced |
1/4 onion |
$1.09 per cup
|
$0.04 |
1 Tbsp. cilantro finely minced |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
Total per Serving |
$1.44 |
Total Recipe |
$5.74 |