| 1 2/3 cups fresh cilantro |
3 tablespoons |
$1.09 per cup
|
$0.23 |
| 1/3 cup powdered peanuts, |
2 teaspoons |
n/a
|
|
| 2 tablespoons finely grated lime zest |
3/4 teaspoon |
n/a
|
|
| 1/4 cup freshly squeezed lime juice |
1 1/2 teaspoons |
n/a
|
|
| 2 tablespoons toasted sesame oil |
3/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.09 |
| 1 tablespoon packed light brown sugar |
3/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 2 medium garlic cloves |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 1/2 teaspoons kosher salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 cups quinoa, any color or variety |
1/4 cup |
$6.49 per 14 ounces
|
$0.69 |
| 7 ounces unsweetened coconut milk |
7/8 oz |
$2.99 per 13 1/2 ounces
|
$0.19 |
| 2 1/4 cups low-sodium vegetable broth |
1/4 cup |
$1.29 per 14 1/2 ounces
|
$0.21 |
| 1 teaspoon kosher salt, plus more as needed |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 16 ounces carrots |
2 oz |
$1.49 per pound
|
$0.19 |
| Total per Serving |
$1.62 |
| Total Recipe |
$12.99 |
Suggestions?