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Spicy Sichuan Noodles (Dan Dan Mian) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Chili oil
1 Tbsp. Sichuan peppercorns (roasted and grnd)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Grnd pork 2 oz
$1.99 per pound
$0.25
1 Tbsp. Dark soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 c. Peanut oil 1/4 cup
$4.39 per 24 fluid ounces
$0.37
3/4 lb Chinese thin egg noodles (fresh or possibly dry) 3 oz
$2.00 per 16 ounces
$0.38
3 Tbsp. Finely minced garlic 2 1/4 teaspoons
$4.00 per pound
$0.06
2 Tbsp. Finely minced ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
5 Tbsp. Finely minced scallions 1 tablespoon
$1.09 per cup
$0.09
2 Tbsp. Sesame paste =Or possibly=- peanut butter 1 1/2 teaspoons
$11.74 per 10 5/8 ounces
$0.31
2 Tbsp. Dark soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
2 tsp Salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1 c. Chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
Total per Serving $1.73
Total Recipe $6.93
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