4 med Ripe tomatoes - (abt 1 1/2 lbs) |
1 tomatoes |
$1.99 per pound
|
$0.54 |
1/4 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
2 med Garlic cloves chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1/2 tsp Warm red pepper flakes or possibly to taste |
1/8 teaspoon |
$3.29 per pound
|
$0.00 |
1 c. Mixed fresh herbs - (tightly packed) |
1/4 cup |
$3.99 per 16 ounces
|
$0.50 |
1 lb Spaghetti or possibly other long, very thin pasta |
1/4 lb |
$1.25 per pound
|
$0.31 |
Total per Serving |
$1.56 |
Total Recipe |
$6.26 |