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Spicy Ragout Of Fish Balls (Tajin Bil Hut) - Recipe Cost

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2 ounce stale Italian or possibly French bread (to 3 ounce) crusts removed

1 lb boneless white-fleshed fish, such as

4 lrg garlic cloves finely minced

2 Tbsp. harisa

Â Â Salt to taste

2 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x egg	1/6 egg	$2.53 per 12 items	$0.04
Â Â cod, hake or possibly halibut cut in small pcs	1/6 cod	$7.99 per pound	$0.08
2 Tbsp. finely-minced parsley leaves	1 teaspoon	$1.09 per cup	$0.02
1/2 lrg onion finely minced	0.08 onion	$0.79 per pound	$0.02
2 c. extra virgin olive oil for frying	1/3 cup	$5.99 per 16 fluid ounces	$1.00
1Â 3/4 c. water	1/4 cup	n/a
2 Tbsp. tomato paste	1 teaspoon	$1.29 per 6 ounces	$0.04
Total per Serving			$1.20
Total Recipe			$7.22