Рецепт Spicy Fried Rice With Crab
This scrumptious fried rice is flavored with Spicy and Crispy Chili Paste and fresh crab meat.
Spicy Fried Rice With Crab
Ingredients
- 2 Tbsp Peanut Oil
- 120 grams Crab Meat
- 1/2 Yellow Onion, diced
- 2 Cloves Garlic, chopped
- 3 Bird’s Eye Chilies, chopped
- 2 Large Eggs
- 3 1/2 Cups Cooked Rice, cold or room temperature
- 4 Tbsp Spicy & Crispy Chili Paste
- 1 Tbsp Light Soy Sauce
- Sea Salt, to taste
- White Pepper
- 3 Scallions, chopped
Method
Heat the wok over high heat. Add some peanut oil and swirl to coat the wok. Remove excess oil, you’ll need about 2 Tbsp of oil.
Add yellow onion, chill, and garlic. Fry until fragrant. Mix in the eggs, let it set, and gently move it around. Toss in the rice and stir frequently make sure the rice is coated with the eggs. Add the spicy and crispy chili paste, crab meat, and soy sauce. Then season the fried rice with salt and pepper. Serve warm with some chopped scallions.