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Spicy egg noodles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 ounces Chinese (also called Hong Kong) egg noodles, soba noodles or rice noodles

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 cup thinly sliced scallions (about a bunch; use both whites and greens)	1 cup	$1.09 per cup	$1.09
3 tablespoons soy sauce, more to taste	3 tbsp	$2.59 per 10 fluid ounces	$0.39
1 tablespoon grated fresh ginger	1 tbsp	$2.99 per pound	$0.04
2 teaspoons rice wine or sherry vinegar	2 tsp	$0.20 per fluid ounce	$0.07
1 teaspoon sesame oil	1 tsp	$4.99 per 7 1/3 fluid ounces	$0.11
¼ teaspoon kosher salt, more as needed	1/4 tsp	$2.91 per 16 ounces	$0.01
2 ½ tablespoons peanut, grapeseed, safflower or vegetable oil, more as needed	2 1/2 tbsp	n/a
5 garlic cloves, thinly sliced	5 garlic cloves	$4.00 per pound	$0.13
2 large eggs, beaten with a fork	2 eggs	$2.53 per 12 items	$0.42
2 cups washed baby spinach or 1/2 cup thawed edamame (optional)	2 cup	$3.99 per pound	$0.53
1 to 2 teaspoons sriracha or other hot sauce, or to taste	1 1/2 tsp	$2.39 per 14 1/2 ounces	$0.05
Juice of 1/2 lime, or to taste	1/2 lime juice	$1.49 per 15 fluid ounces	$0.07
1 cup cilantro leaves	1 cup	$1.09 per cup	$1.09
2 tablespoons sesame seeds or chopped roasted peanuts, optional	2 tbsp	$5.89 per 1 5/8 ounces	$2.05
Total Recipe			$6.05