1/2 c. dry adzuki beans |
2 tablespoons |
$6.05 per 16 ounces
|
$0.33 |
4 c. water |
1 cup |
n/a
|
|
1 Tbsp. canola oil |
3/4 teaspoon |
$4.49 per 40 fluid ounces
|
$0.01 |
1 med yellow onion minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
5 x garlic cloves chopped |
1 1/4 garlic cloves |
$4.00 per pound
|
$0.03 |
1 lb sweet potato cut into bite-size pcs 1-1/2-c. |
1/4 lb |
$1.49 per pound
|
$0.37 |
1 c. carrot cut |
1/4 cup |
$1.49 per pound
|
$0.11 |
4 x inches ginger finely minced |
1/4 ginger |
$2.99 per pound
|
$0.00 |
2 Tbsp. tamari soy sauce or possibly more to taste |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
2 c. spinach leaves young |
1/2 cup |
$3.99 per pound
|
$0.13 |
1/4 c. coconut lowfat milk light optional |
1 tablespoon |
$2.79 per item
|
$0.04 |
2 c. cooked basmati rice warm |
1/2 cup |
$5.00 per 10 pounds
|
$0.09 |
  yogurt mixed with |
1/4 yogurt |
$2.50 per 32 ounces
|
$0.02 |
  tamari soy sauce |
1/4 soy sauce soy sauce |
$2.59 per 10 fluid ounces
|
$0.02 |
Total per Serving |
$1.26 |
Total Recipe |
$5.05 |