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- 2 cups all-purpose flour
- 2 cups organic milk
- 4 Tbsps organic butter
- 3/4 cup sunflower oil
- 2 eggs, separated (try to find pasture-raised eggs from a farm near you)
- 1 Tbsp baking powder
- 1 tsp sea salt
- 2 tsps organic sugar
- 1 tsp pure vanilla extract
- 1/2 tsp ground cinnamon
- 1/8 tsp ground cloves
- 1/8 tsp ground nutmeg
- Pure maple syrup for serving
View Full Recipe at The Garden of Eating
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