| Spiced Apple Bundt Cake |
0.1 apple |
$1.46 per pound
|
$0.06 |
| 3 medium apples, peeled, cored and thinly sliced |
1/3 apples |
$1.46 per pound
|
$0.18 |
| 2 sticks of butter |
0.2 stick |
$3.99 per 16 ounces
|
$0.20 |
| 4 eggs |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
| 2 cups of cake flour plus 2 tablespoons for tossing the apple slices |
3 tablespoons |
$4.65 per 2 pounds
|
$0.14 |
| 3/4 cup of milk and juice of 1/2 the orange |
1 tablespoon |
$3.49 per gallon
|
$0.02 |
| 1 teaspoon of baking powder |
0.1 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 teaspoon of baking soda |
0.05 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 1/2 teaspoon of cinnamon |
1/6 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1/2 teaspoon of allspice |
0.05 teaspoon |
$18.00 per pound
|
$0.00 |
| 1/4 teaspoon of nutmeg |
0.03 teaspoon |
n/a
|
|
| 1 1/2 cup of confectioner's sugar |
2 tablespoons |
$2.59 per 2 pounds
|
$0.05 |
| 1 tablespoon of orange juice |
1/3 teaspoon |
$4.79 per 59 fluid ounces
|
$0.00 |
| 1 tablespoon of maple syrup |
1/3 teaspoon |
$10.99 per 12 1/2 fluid ounces
|
$0.04 |
| Total per Serving |
$0.79 |
| Total Recipe |
$7.94 |
Suggestions?