Vegan Рецепты
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Cowboy CaviarThis is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with… |
Lynn Yamamoto
июня 2008 Начинающий |
107 голосов
193779 визитов
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The Best Asian Slaw with CashewsAsian slaw is a very popular salad( usually served as a side salad) that always includes chopped raw cabbage… |
Shu-Chun
окт. 2021 Продвинутый |
1 голос |
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Israeli Couscous SaladThis is a great salad, it keeps well in the fridge. Make a big batch and take it to work for lunches. |
kirsten's kitchen
марта 2010 Профессионал |
2 голоса
14324 визита
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Green salsa made with green banana peppersSpicy green salsa made with green banana peppers. Green salsas or Salsa verde are made using Tomatillos ( a… |
Spicie Foodie
февр. 2010 Средний |
3 голоса
10366 визитов
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Chayote Squash & Black Bean Breakfast BurritoTry something different for breakfast. Chayote Squash is a highly versatile vegetable that can serve as the… |
Victoria Prehn
нояб. 2013 Продвинутый |
1 голос
3549 визитов
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RAW Mexican Fiesta SoupIf anybody knows me for any time they will find out that I LOVE vegan Mexican and Thai Food! Anything with that spicy flare. I warmed my vegan raw… |
margaret Meyer
мая 2010 Профессионал |
2 голоса
6709 визитов
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Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds KintonAn Easy Japanese-style vegan dessert! |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
4 голоса
6963 визита
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Guacamole from OaxacaThis is an easy to make, flavorful, and slightly spicy guacamole. Previously I never blended the onion, garlic and cilantro into a puree as this… |
John Spottiswood
дек. 2011 Продвинутый |
5 голосов
5616 визитов
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Funghi trifolati ("Truffled" mushrooms)This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or… |
Frank Fariello
февр. 2010 Продвинутый |
3 голоса
6438 визитов
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Vegan Japanese Cuisine: Deep-fried Tofu BallsMeat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
4577 визитов
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
нояб. 2015 Профессионал |
2 голоса
13156 визитов
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Mango SlushMango Slush is very refreshing summer drink. It has taste of lemon and ginger. It will make your summer afternoon!!!' |
pshinde2109
мая 2014 Начинающий |
1 голос
3489 визитов
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Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & UmeboshiEasy Vegan Japanese recipe! |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
2 голоса
5086 визитов
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Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms)This mushroom sauce may be the simplest sauce for pasta of all. |
Frank Fariello
февр. 2010 Продвинутый |
3 голоса
8263 визита
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Raw Vegan Chocolate Fruit BallsMy mom and I make these raw fruit balls all the time and they are absolutely delicious. We use raw almonds, cashews and macadamias as our nutty… |
The Blender Girl
нояб. 2010 Продвинутый |
2 голоса
6434 визита
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