Vegan, Picnic Рецепты
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The Best Asian Slaw with CashewsAsian slaw is a very popular salad( usually served as a side salad) that always includes chopped raw cabbage… |
Shu-Chun
окт. 2021 Продвинутый |
1 голос | |
Brown Betty PieThis is a different spin on both pie and an original Brown Betty. It is chewy, wholesome, very little sugar. A wonderful late summer or fall… |
Gabriel Denison Chandler
сент. 2018 Средний |
1 голос
2749 визитов
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Healthy Fruit and Nut barsHomemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try… |
Angie Wilkes
нояб. 2017 Средний |
1 голос
2576 визитов
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
нояб. 2015 Профессионал |
2 голоса
13156 визитов
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PakorasGram flour and vegetable fritters |
Shazia Ijaz
окт. 2015 Средний |
1 голос
2835 визитов
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Nankhatai Recipe (Indian Eggless Shortbread Cookies)Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
2557 визитов
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Restaurant style chick pea gravy|Channa batura gravyThick spicy chick pea gravy to go with breads and indian flat breads. |
Lourdes Princy
окт. 2014 Средний |
1 голос
2580 визитов
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Classic Tex-Mex SalsaClassic Tex-Mex Salsa — Tomato sweet. Pepper bite. Onion finish. Muy delicioso! |
Unorthodox Epicure
авг. 2014 Средний |
1 голос
4235 визитов
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Apricot Coconut Slice (Gluten egg & nut free, vegan)Special Thanks to Natural New Age Mum for the Recipe! |
Amelia Priest
марта 2014 Средний |
1 голос
3554 визита
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Brandied Citrus Marmalade (Sangria-style)This is a recipe I came up with to do something uniquely different. The pieces of fruit are al dente and it's a… |
william ruiz
янв. 2014 Средний |
1 голос
2315 визитов
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Fried moong dalEasy and crispy snack |
Babitha Antony Costa
дек. 2013 Средний |
1 голос
1906 визитов
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How about Baked broccoli-cheddar rice dishThere are many recipes of this kind in many books as well as on the internet. It is difficult to say where… |
J. Gino Genovesi
июля 2013 Профессионал |
1 голос
4615 визитов
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Sofritoseasoning sauce that is the foundation of all Puerto Rican cooking |
Diana is the "Latina In The Cocina"
июля 2013 Продвинутый |
1 голос
3477 визитов
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Chocolate Oreo PUDDINGthe first time i created it i felt hey why not make this! |
cortney kelly
мая 2013 Средний |
1 голос
3352 визита
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Fruity HeartsI had some left over boondi ladoo and left over badam katli, which i was not interested in eating any more,and as i made it with so much passion i… |
Sangeeta Shah
апр. 2013 Продвинутый |
1 голос
1920 визитов
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