Рецепт Spatchcock Lamb Rump With Herb Crust
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Ингредиенты
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Инструкции
- Cook the lamb rump joint according to the pack instructions.
- Half an hour before the end of the cooking time, mix all the topping ingredients together in a bowl, spread over the top of the joint and return to the oven.
- Serve in thick slices with a crisp salad or possibly vegetables.
- NOTES : A sweet and crunchy mix suitable to top any meat.