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Spanish Tortilla, Ensenada Style - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Extra-virgin Spanish
    Extra virgin olive oil
    Finely diced or possibly grated
1 tsp Pequin quebrado
1 x Recipe Ranchero Sauce (see index)
Ingredients Per Serving Qty Common Price Price per Serving
4 med Potatoes, peeled, 1 potatoes
$0.50 per pound
$0.23
1 med Onion, finely minced 1/4 onion
$0.79 per pound
$0.05
8 x Large eggs 2 eggs
$2.53 per 12 items
$0.42
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.71
Total Recipe $2.86
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