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Spanish Scallops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/3 cup Romesco Sauce

1 whole shallot, minced

Kosher salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 pounds sea scallops	6 oz	$9.99 per pound	$3.75
2 tablespoons olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 tablespoon butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1/2 cup dry white wine, such as Sauvignon Blanc	2 tablespoons	$0.35 per fluid ounce	$0.35
1/3 cup heavy cream	1 tablespoon	$3.89 per pint	$0.16
Total per Serving			$4.38
Total Recipe			$17.53