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Рецепт Spanish Peanut Cake

by CookEatShare Cookbook

Ингредиенты

3/4 c. butter 2 beaten egg yolks 1/2 c. white sugar 1/2 c. brown sugar 1 teaspoon baking pwdr 1/4 teaspoon baking soda 1 teaspoon vanilla

2 c. flour 2 egg whites 1 c. brown sugar 1 c. miniature marshmallows 1/2 c. chocolate chips 1/2 c. butterscotch chips 1 1/2 c. Spanish peanuts

Инструкции

1. Mix together and put in bottom of greased and lightly floured 9x13x2 inch pan.
2. Beat large eggs till stiff. Add in sugar. Mix in marshmallows and chips. Spread over flour mix. Sprinkle with peanuts. Bake at 350 degrees for 30-35 min. 24 servings.

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