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Spanish Flan (Custard Dessert) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
2 (13 ounce) cans evaporated lowfat milk 2 1/6 fl oz
$1.79 per 12 fluid ounces
$0.32
4 (8 ounce) packages. Philadelphia cream cheese 2 2/3 oz
$3.15 per 8 ounces
$1.05
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
8 large eggs 2/3 eggs
$2.53 per 12 items
$0.14
2 T vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Total per Serving $1.75
Total Recipe $21.04
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