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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Coarse salt to taste
1 lb spaghettoni, bucatini or possibly spaghetti
1 tsp freshly-grnd black pepper
    for storing
1 c. freshly-grated Parmesan cheese
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 c. Pesto - (to 1 1/2) see below 2 tablespoons
n/a
 
1/4 c. walnuts 2 teaspoons
$9.89 per 16 ounces
$0.11
1/4 c. pine nuts 2 teaspoons
$6.59 per 2 1/4 ounces
$0.58
3 Tbsp. chopped garlic - (9 cloves) 1 1/2 teaspoons
$4.00 per pound
$0.04
5 c. fresh basil leaves - (packed) 3/4 cup
$2.59 per cup
$2.16
1 tsp coarse salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 c. extra-virgin extra virgin olive oil plus more, 1/4 cup
$5.99 per 16 fluid ounces
$0.75
Total per Serving $3.67
Total Recipe $22.02
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