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Spaghettini With Dried Ttomatoes And Zucchini - Recipe Cost

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8 1/2 ounce Jar oil-pk sun-d tomatoes, cut in thin strips, 3/4 c
1 x Vegetable-flavor bouillon cube or possibly envelope
2 Tbsp. Ex-virgin extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
12 ounce Spaghettini, cook al dente 3 oz
$1.25 per pound
$0.23
1 tsp Lemon peel, grated 1/4 teaspoon
n/a
 
2 cl Garlic, thinly sliced 1/2 garlic garlic
$4.00 per pound
$0.01
5 sm Zucchini, cut 1" chunks 1 1/4 zucchini
$1.99 per pound
$0.65
1/4 tsp Grnd black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.90
Total Recipe $3.59
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