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10 ounce Uncooked langoustine 'tail flesh'
1 sm Healthy pinch saffron, bled into warm water
    Sea salt and black pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 fl ounce Extra virgin olive oil 1 fl oz
$5.99 per 16 fluid ounces
$0.37
10 ounce Uncooked prawns 2 1/2 oz
$6.99 per pound
$1.09
8 ounce Monkfish, cut into medium dice 2 oz
$15.00 per pound
$1.88
8 ounce Tomatoes, skinned, seeded and minced fine 2 oz
$1.99 per pound
$0.25
3 x Cloves garlic, peeled and minced fine 3/4 garlic cloves
$4.00 per pound
$0.02
1 Tbsp. Minced flat leaf parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 tsp Paprika 1/4 teaspoon
$1.79 per ounce
$0.03
2 1/4 pt Rich fish stock 1/2 pint
$2.99 per 15 ounces
$1.93
9 ounce Angel hair pasta, broken in half 2 1/4 oz
$1.25 per pound
$0.18
1 x Lemon, cut into wedges 1/4 lemon
$0.80 per item
$0.20
Total per Serving $5.97
Total Recipe $23.87
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