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Spaghetti Sauce (For Canning OrFreezing) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
20 lg. tomatoes, with skins, quartered 5 tomatoes
$1.99 per pound
$3.99
4 lg. onions or possibly 1 c. diced onions 1 onions
$0.79 per pound
$0.26
4 lg. carrots, cut into sm. pcs 1 carrots
$1.49 per pound
$0.24
1/4 c. dry parsley 1 tablespoon
$1.09 per cup
$0.07
3 tbsp. sugar 2 1/4 teaspoons
$1.44 per pound
$0.03
3 tbsp. salt 2 1/4 teaspoons
$2.91 per 16 ounces
$0.09
3/4 teaspoon pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
Total per Serving $4.68
Total Recipe $18.73
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