Рецепт Spaghetti Pie - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 6 |
eggs
22.0g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 2.77 | 2.77 | 16.62 |
Total Fat (g) | 2.19 | 2.19 | 13.14 |
Carbohydrates (g) | 0.17 | 0.17 | 1.02 |
Ash (g) | 0.19 | 0.19 | 1.14 |
Calories (kcal) | 31.46 | 31.46 | 188.76 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | 0.02 | 0.02 | 0.12 |
Glucose (dextrose) (g) | 0.05 | 0.05 | 0.3 |
Fructose (g) | 0.02 | 0.02 | 0.12 |
Lactose (g) | 0.02 | 0.02 | 0.12 |
Maltose (g) | 0.02 | 0.02 | 0.12 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 16.68 | 16.68 | 100.08 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.17 | 0.17 | 1.02 |
Galactose (g) | 0.02 | 0.02 | 0.12 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 11.66 | 11.66 | 69.96 |
Iron (mg) | 0.4 | 0.4 | 2.4 |
Magnesium (mg) | 2.64 | 2.64 | 15.84 |
Phosphorus (mg) | 42.02 | 42.02 | 252.12 |
Potassium (mg) | 29.48 | 29.48 | 176.88 |
Sodium (mg) | 30.8 | 30.8 | 184.8 |
Zinc (mg) | 0.24 | 0.24 | 1.44 |
Copper (mg) | 0.022 | 0.022 | 0.132 |
Manganese (mg) | 0.009 | 0.009 | 0.054 |
Selenium (mcg) | 7.0 | 7.0 | 42.0 |
Vitamin A, IU (IU) | 107.14 | 107.14 | 642.84 |
Retinol (mcg) | 30.58 | 30.58 | 183.48 |
Vitamin A, RAE (mcg_RAE) | 30.8 | 30.8 | 184.8 |
Beta Carotene (mcg) | 2.2 | 2.2 | 13.2 |
Vitamin E (mg) | 0.21 | 0.21 | 1.26 |
Vitamin D (IU) | 7.7 | 7.7 | 46.2 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 72.82 | 72.82 | 436.92 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.11 | 0.11 | 0.66 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.015 | 0.015 | 0.09 |
Riboflavin (mg) | 0.106 | 0.106 | 0.636 |
Niacin (mg) | 0.015 | 0.015 | 0.09 |
Pantothenic acid (mg) | 0.317 | 0.317 | 1.902 |
Vitamin B-6 (mg) | 0.031 | 0.031 | 0.186 |
Folate (mcg) | 10.34 | 10.34 | 62.04 |
Vitamin B-12 (mcg) | 0.28 | 0.28 | 1.68 |
Choline (mg) | 55.2 | 55.2 | 331.2 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.037 | 0.037 | 0.222 |
Threonine (g) | 0.123 | 0.123 | 0.738 |
Isoleucine (g) | 0.147 | 0.147 | 0.882 |
Leucine (g) | 0.24 | 0.24 | 1.44 |
Lysine (g) | 0.2 | 0.2 | 1.2 |
Methionine (g) | 0.084 | 0.084 | 0.504 |
Cystine (g) | 0.059 | 0.059 | 0.354 |
Phenylalanine (g) | 0.15 | 0.15 | 0.9 |
Tyrosine (g) | 0.11 | 0.11 | 0.66 |
Valine (g) | 0.189 | 0.189 | 1.134 |
Arginine (g) | 0.18 | 0.18 | 1.08 |
Histidine (g) | 0.068 | 0.068 | 0.408 |
Alanine (g) | 0.163 | 0.163 | 0.978 |
Aspartic acid (g) | 0.293 | 0.293 | 1.758 |
Glutamic acid (g) | 0.37 | 0.37 | 2.22 |
Glycine (g) | 0.095 | 0.095 | 0.57 |
Proline (g) | 0.112 | 0.112 | 0.672 |
Serine (g) | 0.213 | 0.213 | 1.278 |
Cholesterol (mg) | 93.06 | 93.06 | 558.36 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.682 | 0.682 | 4.092 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.838 | 0.838 | 5.028 |
Polyunsaturated (g) | 0.299 | 0.299 | 1.794 |