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Spaghetti Marinara - Recipe Cost

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1 pound Ronzoni spaghetti

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 cloves garlic (minced fine)	1 garlic cloves	$4.00 per pound	$0.03
3 tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.28
1 tbsp. minced parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
3 tbsp. tomato paste	1 tablespoon	$1.29 per 6 ounces	$0.19
4 c. tomatoes (peeled and cut into pcs)	2 cups	$1.99 per pound	$1.31
1/2 teaspoon basil (minced)	1/4 teaspoon	$2.59 per cup	$0.01
1 1/2 teaspoon salt	3/4 teaspoon	$2.91 per 16 ounces	$0.03
1/4 teaspoon pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/8 teaspoon oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
Grated Romano and Parmesan cheese (as needed)	1/2 romano	n/a
Total per Serving			$1.89
Total Recipe			$3.79