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Spaghetti Carbonara - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 c. (8 ounce. by weight) mushrooms with stems, sliced 1/4"

3 c. light bechamel sauce, warm (recipe follows)

Freshly grnd black pepper (3-4 grnd grindings)

Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 tbsp. shallots, chopped finely	1 1/2 teaspoons	$3.99 per pound	$0.04
1/4 c. rendered bacon drippings (preferable) or possibly pure extra virgin olive oil (optional)	1 teaspoon	$9.39 per 16 ounces	$0.10
24 slices bacon, extra thick, precooked, sliced into 1/2" strips	2 slices	$2.99 per pound	$0.38
2 pound cooked spaghetti (1 pound dry weight), precooked, warm	2 2/3 oz	$1.25 per pound	$0.21
4 tbsp. pure extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
2 teaspoon parsley, finely minced	1/6 teaspoon	$1.09 per cup	$0.00
4 tbsp. Parmesan cheese, freshly grated	1 teaspoon	$5.49 per 6 ounces	$0.05
Total per Serving			$0.86
Total Recipe			$10.28