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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
¼ Cup vegetable/chicken stock
Salt and pepper, as per taste
Ingredients Per Serving Qty Common Price Price per Serving
400g spaghetti 100 g
$1.25 per pound
$0.28
2 tbsp + 50 ml olive oil 2 3/4 teaspoons
$5.99 per 16 fluid ounces
$0.17
4 garlic cloves, finely sliced 1 garlic cloves
$4.00 per pound
$0.03
2 small red chilli, finely sliced 1/2 chilli
$1.99 per pound
$0.10
½ Cup roughly chopped parsley 2 tablespoons
$1.09 per cup
$0.14
¼ Cup black olives, cut into halves 1 tablespoon
n/a
 
Mix vegetables(Optional): 1/4 vegetables
$2.80 per 32 ounces
$0.22
1 small carrot, finely sliced 1/4 carrot
$1.49 per pound
$0.04
1 zucchini, thinly sliced 1/4 zucchini
$1.99 per pound
$0.21
broccoli, haricot beans can also be used 1/4 broccoli
$0.99 per pound
$0.33
freshly grated parmesan, to serve 1/4 parmesan
n/a
 
Total per Serving $1.52
Total Recipe $6.07
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