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2 lb Rump steak, trimmed of any fat and grissle. (I know the fat tastes good but my Dr insists)
    Splash of Teriyaki sauce
2 x Kiwifuit, sliced
    Splash Red Wine, If you wouldn't drink it do not ruin the food with it!!! (It helps to have a glass while trimming the steak
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Soy sauce (Yes I prefer Kikkoman), approx 1 cup
$2.59 per 10 fluid ounces
$2.07
1 tsp Chopped garlic 1 tsp
$4.00 per pound
$0.02
1 tsp Cracked black pepper. 1 tsp
$7.99 per 16 ounces
$0.04
Total Recipe $2.13
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