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Southwestern Chicken and Rice Skillet - Recipe Cost

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Slice each breast evenly lengthwise to make 4 cutlets

1 poblano pepper, seeds removed, chopped

1 medium jalapeño pepper, seeds removed, finely chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 tsps ground cumin	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.05
1 tsp ground coriander	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1/2 tsp black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/4 tsp red pepper flakes	0.06 teaspoon	$3.29 per pound	$0.00
2 8 oz. boneless skinless chicken breasts,	4 oz	$2.99 per pound	$0.75
2 TBSP olive oil, divided	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 yellow onion, chopped	1/8 onion	$0.79 per pound	$0.02
1 cup frozen corn	1/4 cup	$3.89 per 16 ounces	$0.29
2 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
3 1/2 cups brown rice, cooked	3/4 cup	$1.99 per 16 ounces	$0.71
1 15 oz. can black beans, rinsed and drained	3 3/4 fl oz	$1.79 per 15 ounces	$0.38
3 TBSP salsa	2 1/4 teaspoons	$3.29 per 15 1/2 ounces	$0.08
3 TBSP chopped fresh cilantro	2 1/4 teaspoons	$1.09 per cup	$0.05
Juice of 1 lime	1/4 lime juice	$1.49 per 15 fluid ounces	$0.04
1 15 oz. can chopped tomatoes	3 3/4 fl oz	$2.19 per 28 ounces	$0.13
Total per Serving			$2.65
Total Recipe			$10.60