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Southwestern Beef & Hominy Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 jalapeÃ±o peppers chopped

1 ts ground achiote (or annatto)

Diced jalapeÃ±o peppers

Sour Cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb extra lean ground beef	2 2/3 oz	$3.99 per pound	$0.67
1 TB vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 28 oz can red enchilada sauce (homemade is better if you have the time)	4 2/3 fl oz	$2.49 per 48 ounces	$0.26
1 28 oz can white hominy, drained	4 2/3 fl oz	$1.89 per 29 ounces	$0.22
1 14.5 oz can beef broth	2 5/8 fl oz	$1.29 per 14 1/2 ounces	$0.23
1 4.5 oz can diced mild green chilies	7/8 fl oz	$1.99 per pound	$0.08
1 medium onion, coarsely chopped	1/6 onion	$0.79 per pound	$0.03
1 green bell pepper, chopped	1/6 bell pepper	$2.19 per pound	$0.10
3 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 ts garlic salt	1/6 teaspoon	$2.99 per 3 ounces	$0.02
1 ts cayenne pepper, more or less to taste	1/6 teaspoon	$3.65 per 3 ounces	$0.01
Chopped cilantro	1/6 cilantro	$1.09 per cup	$0.03
Chopped red onion	1/6 onion	$0.99 per pound	$0.05
Lime Wedges	1/6 lime	$0.20 per item	$0.03
Total per Serving			$1.73
Total Recipe			$10.40