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Рецепт Southern Cannon Balls

by CookEatShare Cookbook

Ингредиенты

1 pound warm bulk sausage 2 c. shredded sharp Cheddar cheese 2 c. biscuit mix

2 tbsp. grated onion 1 tbsp. poultry seasoning

Инструкции

1. Combine all ingredients, mixing well. Roll into walnut-size balls. Place on an ungreased baking sheet and bake at 400 degrees for 15 min. Drain on paper towels. Serve warm. Yield: about 48 balls.

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